Here are some of the suppliers we work with to help support local:
Thoroughbread – delicious gluten free, dairy free and vegan bread made by Rebecca Rolls in Levin, 86km away.
Bee Fresh Farms – Wellington Manuka Honey Company specialises in Manuka honey, with most foraged from the greater Wellington Region. Each product offers the goodness of a 100% pure New Zealand nectar. The honeys are not blended, heat treated or processed, retaining their raw, natural qualities from hive to jar.
Pandoro Bakery – freshly baked Vienna sourdough baked only 300 metres away.
Twocan Peanut Butter – a family owned father and daughter business on Tinakori Road made 2km away. It’s the only peanut butter made in NZ that’s certified gluten free.
Zany Zeus – handcrafted organic dairy products from local cows, made in Lower Hutt, 12km away! Duppa uses blue and trim milk, creamy feta and yoghurt.